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4.3.3 Cooperative Education / Field Work 6 or 3 credits Group 1

ÃËÊÇªÒ ÃÒÂÇªÒ Ë¹ÇÂกµ Prerequisite Co-requisite IMG 444 Co-operative Education 6(0-0-6/40) - - Terms and conditions for students who select the group 1 (Cooperative Education) as follows:

1) Pass the examination in all subjects for students who select cooperative education in 1 st - 3 rd years (Except subjects in the Major and Free Elective Groups);

2) That the average grade, until current semester in which the students are studying, is not less than 2.5; 3) To be accepted by the lecturer who teaches students for Cooperative Education subject; and 4) The students have to study the subject in the Major Electives Group for 9 credits. Group 2

ÃËÊÇªÒ ÃÒÂÇªÒ Ë¹ÇÂกµ Prerequisite Co-requisite IMG 445 Field Work Practice 3(0-0-3/15) - - Terms and conditions for students who selects the group 2 (Field Work Practice) as follows:

1) The students have to study the subject in the Major Requirements Group and accumulate more than 18 credits or be accepted by the lecturer; and

2) The students have to study the subject in the Major Electives Group and obtain 12 credits or more. 4.3.4 Major Electives 12 or 9 credits

ÃËÊÇªÒ ÃÒÂÇªÒ Ë¹ÇÂกµ Prerequisite Co-requisite ICB 401 Doing Business in China 3(3/3-0-0) - - ICB 402 Chinese Trade Policy 3(3/3-0-0) - - ICB 404 Current Issues in Chinese 3(3/3-0-0) - -

International Business

IDB 301 Indonesian for Business I 3(2/2-1/2-0) - - IEC 203 Economy in ASEAN Community 3(3/3-0-0) IEC 201, IEC 202 -

and China

IEP 302 Entrepreneurial Marketing Strategy 3(3/3-0-0) IMK 101 -IEP 407 ASEAN Community and China 3(3/3-0-0) - -

Entrepreneurs and Their Businesses

IIB 302 Negotiation for International Business 3(3/3-0-0) IMG 101 -IMB 301 Malaysian for Business I 3(2/2-1/2-0) - - IMG 403 Team Management 3(3/3-0-0) IMG 101 -IMG 404 Multinational Corporation 3(3/3-0-0) IMG 101 -

Management

IMG 406 Managerial Skill Development 3(3/3-0-0) IMG 101 -IMG 407 International Human Resource 3(3/3-0-0) IMG 101 -

Management

IVB 301 Vietnamese for Business I 3(2/2-1/2-0) - -